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![Simply: Easy everyday dishes: THE SUNDAY TIMES BESTSELLER (English Edition) par [Sabrina Ghayour]](https://m.media-amazon.com/images/I/41iokTEKx+L._SX260_.jpg)
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Simply: Easy everyday dishes: THE SUNDAY TIMES BESTSELLER (English Edition) Format Kindle
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THE SUNDAY TIMES BESTSELLER
'I have been looking forward to Sabrina Ghayour's new book, Simply, ever since I knew she was writing it... Every page is an invitation to cook.' - Nigella Lawson
'Packed with the Iranian-born cook's trademark Persian flavours' - The Herald
'The food has immediate "eat me" appeal' - Diana Henry, Sunday Telegraph's 20 Best Cookbooks To Buy This Autumn
Easy. Everyday. Simple.
Sabrina Ghayour's new collection of unmissable dishes in her signature style, influenced by her love of fabulous flavours, is full of delicious food that can be enjoyed with a minimum of fuss. With sections ranging from Effortless Eating to Traditions With a Twist, Simply provides over 100 bold and exciting recipes that can be enjoyed every day of the week.
CONTENTS
Chapter one: Effortless Eating
Including Spiced carrot & tamarind soup; Date & ginger chicken wings; Baked sweet potato & za'atar chips; Spring onion salad
Chapter two: Traditions with a Twist
Including Green hummus; Kabab koobideh; Persian tahchin; Tahdig e macaroni; Mamen Maleh's borscht; Adas polow
Chapter three: The Melting Pot
Including Steak tartines with tarragon & paprika butter; Chilled pistachio & cucumber soup; Ghayour house chicken kari
Chapter four: Something Special
Including Spiced pork wraps with green apple salsa; Firecracker prawns; Green & black-eyed bean baklava; Mushroom dumplings
Chapter five: Cakes, Bakes & Sweet Treats
Including Stuffed dates with torched goats' cheese; Lime & black pepper frozen yogurt; Tahini, almond & orange brownies
- LangueAnglais
- ÉditeurMitchell Beazley
- Date de publication20 août 2020
- Taille du fichier65603 KB
Description du produit
Quatrième de couverture
Biographie de l'auteur
Twitter.com/SabrinaGhayour
Instagram.com/SabrinaGhayour
www.SabrinaGhayour.com --Ce texte fait référence à l'édition hardcover.
Détails sur le produit
- ASIN : B086TTH7K3
- Éditeur : Mitchell Beazley; 1er édition (20 août 2020)
- Langue : Anglais
- Taille du fichier : 65603 KB
- Synthèse vocale : Activée
- Lecteur d’écran : Pris en charge
- Confort de lecture : Activé
- X-Ray : Activé
- Word Wise : Activé
- Pense-bêtes : Sur Kindle Scribe
- Nombre de pages de l'édition imprimée : 354 pages
- Classement des meilleures ventes d'Amazon : 92,516 en Boutique Kindle (Voir les 100 premiers en Boutique Kindle)
- Commentaires client :
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We have only had the book a few days but have already earmarked so many mout-watering recipes to make (unusual as often we only find a few we fancy). I spent a pleasurable hour or so genuinely reading through this; Sabrina’s cooking is as exciting as it is non-pretentious. Tonight was the lamb kebabs and the kitchen still smells divine...absolutely delightful and really only needed some salad and yoghurt alongside.
Loads of veggie/ vegan recipes in here. We aren’t, but this will be useful for entertaining. Equally, she has been sensible in limiting ingredient lists and suggesting more affordable cuts of meat.
Whether you want a beautiful gift for someone, are a fan of Middle Eastern cuisine, or simply fancy a refreshing cookbook with lots of new ideas, I couldn’t recommend this more.


Commenté au Royaume-Uni 🇬🇧 le 27 août 2020
We have only had the book a few days but have already earmarked so many mout-watering recipes to make (unusual as often we only find a few we fancy). I spent a pleasurable hour or so genuinely reading through this; Sabrina’s cooking is as exciting as it is non-pretentious. Tonight was the lamb kebabs and the kitchen still smells divine...absolutely delightful and really only needed some salad and yoghurt alongside.
Loads of veggie/ vegan recipes in here. We aren’t, but this will be useful for entertaining. Equally, she has been sensible in limiting ingredient lists and suggesting more affordable cuts of meat.
Whether you want a beautiful gift for someone, are a fan of Middle Eastern cuisine, or simply fancy a refreshing cookbook with lots of new ideas, I couldn’t recommend this more.



The book its self is ‘Simply’ beautiful! Luxurious silky pages, bright enticing pictures, and perfectly written recipes. I love a good introduction to each recipe that really sets the scene!
My style of cooking is ‘social’ food; anything that can be piled on to fanciful serving platers and dishes and thrown on the table for everyone to dig in, (along with copious amounts of wine of course) and for me this completely ticks those boxes! Nothing too over the top, yet special enough to wow!
I usually get my sticky notes out and mark the pages I most want to try with a new recipe book, but after marking nearly every page in the first chapter, ive given up! I want to try EVERYTHING! I can promise you, this book will not disappoint!


Commenté au Royaume-Uni 🇬🇧 le 30 août 2020
The book its self is ‘Simply’ beautiful! Luxurious silky pages, bright enticing pictures, and perfectly written recipes. I love a good introduction to each recipe that really sets the scene!
My style of cooking is ‘social’ food; anything that can be piled on to fanciful serving platers and dishes and thrown on the table for everyone to dig in, (along with copious amounts of wine of course) and for me this completely ticks those boxes! Nothing too over the top, yet special enough to wow!
I usually get my sticky notes out and mark the pages I most want to try with a new recipe book, but after marking nearly every page in the first chapter, ive given up! I want to try EVERYTHING! I can promise you, this book will not disappoint!


Then last night I made the fishcakes which had 2 TBS of English mustard powder in the ingredients. I should have trusted my instincts and put 2 teaspoons in as the result was inedible.
Such a shame, it makes me mistrust the whole book. Errors like this should have been picked up.
So disappointed.
