I have never written a review before but this book hands down deserves one. As someone who enjoys to cook I do not often spend money on recipe books as I think it is silly to spend £20 or so pounds on a book from which you will find one or two recipes which you will make repeatedly and prefer, most of the time to simply find new things to try out online. This book though is a whole other story.
Middle Eastern food is a cuisine which I enjoy anyway but this book has provided some really eye opening recipes as well as beautiful extracts of the authors travels in Palestine and the history of the dishes and the people who make them. We have tried five or six recipes now and all of them have been DELICIOUS. We mostly eat vegetarian/vegan and this book caters for that brilliantly as well as offering some meaty options. Even my sister who is a pretty fussy eater and tends to enjoy plainer food has liked all of the dishes we have made - a sure sign that this book is quality! The hummus recipe is OUT OF THIS WORLD and I eat it by the spoonful. I have had to go out and buy some special ingredients such as pomegranate molasses and sumac but my gosh has it been worth it. The only recipe which did not win all out praise was the little date cookies but that was due only to the fact that they were heavily rosy which is not a flavour that we all love however, my mum who does like it, loved them and I can't wait to try out more of the sweeter dishes.
I cannot sing this books praises enough - if you are looking for some new cooking inspiration please try this book! It will liven up your dinner times and introduce you to a beautiful new world of flavours!
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Nisrin Abuorf
Give Palestinian food a go with Zaytoun!
Commenté au Royaume-Uni le 22 juillet 2018Alyssa Lefebvre
Really lovely book with good stories in addition to great recipes!
Commenté au Royaume-Uni le 14 novembre 2018
Réka Rattner
Never enough of Middle Eastern recipes
Commenté au Royaume-Uni le 2 août 2018
Never enough of Middle Eastern recipes
Commenté au Royaume-Uni le 2 août 2018
We can say it's a stunning book only by looking at it. But while flipping it through, we realize how colorful the Palestinian cuisine is. I recommend it to anyone, interested in Middle Eastern food and who would like to include more veggies into their diet. It contains lots of vegetarian recipes.
Commenté au Royaume-Uni le 2 août 2018
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