Sabrina Ghayour

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Livres de Sabrina Ghayour

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Persiana Everyday: THE SUNDAY TIMES BESTSELLER (English Edition) 4 août 2022

par Sabrina Ghayour

( 826 )

10,99 € 31,65 €

THE SUNDAY TIMES BESTSELLER AND LONG-AWAITED FOLLOW-UP TO THE AWARD-WINNING PERSIANA

SHORTLISTED FOR FOOD AND TRAVEL MAGAZINE BOOK OF THE YEAR 2022

The all-new collection of more than 100 crowd-pleasing recipes for everyday eating from the author of the award-winning, Sunday Times bestselling cookbook Persiana. Designed to ensure maximum flavour with the greatest of ease - including no-cook, quick-prep, quick-cook and one-pot dishes, Persiana Everyday is full of generous, inviting and delicious recipes to cook again and again for family and friends.

PRAISE FOR PERSIANA EVERYDAY
'Unfussily do-able, exuberantly flavoured, and blessedly reliable' - Nigella Lawson
'My go-to cookbook this year, full of easy recipes made with accessible things producing wildly successful dishes' - Rev Richard Coles
'Chef Sabrina Ghayour's new recipes deliver maximum flavour with the greatest of ease - perfect for busy lives' - Sainsbury's Magazine
'Middle Eastern made (very) easy' - The Times
'Think maximum flavour, minimum fuss: chef Sabrina Ghayour's Middle-Eastern inspired recipes will add zing to your everyday' - Mail on Sunday YOU Magazine
'Stealthily healthy family meals' - The Irish Times
'An absolute triumph...the kind of food you really want to share with friends and family' - Great British Food Magazine
'Her generous approach to cooking shines from every page' - Delicious
'This is Middle Eastern-inspired easy perfection' - Living Etc
'Ghayour writes for the harried home cook who wants big flavor' - The Washington Post
'A virtuoso of approachable, weeknight-friendly cooking' - Eater

PRAISE FOR SABRINA GHAYOUR
'The golden girl of Persian cookery' - Observer
'I don't think she could write a dull recipe if she tried. Every one an elegantly spiced delight.' - Tom Parker Bowles
'Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy' - Nigella Lawson

CONTENTS INCLUDES
Small Plates
Including My Muhammara; Fried feta parcels with honey; My flavour bomb beans on toast
Salads for All Seasons
Including Chicken & cucumber salad with pul biber & tahini lime dressing; Courgette, apple, peanut & feta salad with basil and pul biber; Jewelled tomato salad
Poultry & Meat
Including Bloody Mary spatchcocked chicken; Halloumi fatteh; Speedy lamb shawarma
Fish & Seafood
Including Fragrant roasted haddock; Spicy orange & harissa-glazed cod; Marmalade prawns with barberry, chilli & chive butter
Vegetable

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Autres formats: Relié

TVA incluse

Feasts: THE SUNDAY TIMES BESTSELLER (English Edition) 7 sept. 2017

par Sabrina Ghayour

( 1 124 )

2,99 € 31,72 €

THE SUNDAY TIMES BESTSELLER

'Ghayour is responsible for making Persian food fashionable, and her new book does not disappoint. It is a joyous celebration of gathering friends and family around a table laden with abundance.' - SUNDAY TIMES IRELAND

'Sabrina Ghayour knows how to throw a party: serve big dishes of beautifully spiced food and let everyone dig in.' - OLIVE

'Sabrina Ghayour's Middle-Eastern-plus food is all flavour, no fuss - and makes me very, very happy' - NIGELLA LAWSON

In Feasts, the highly anticipated follow up to the award-winning Persiana & no. 1 bestseller Sirocco, Sabrina Ghayour presents a delicious array of Middle-Eastern dishes from breakfasts to banquets and the simple to the sumptuous. Enjoy menus and dozens of recipes for celebrations and occasions with family & friends, such as summer feasts, quick-fix feasts and brunch.

Recipes include:

Whipped ricotta toasts

Savoury pork & fennel baklava

Tamarind sticky ribs

Grilled corn in harissa mayo

Roasted cod loins with wild thyme

Spiced rhubarb cake with cinnamon cream

White chocolate, cardamom & macadamia squares

Praise for Sabrina Ghayour:

'The golden girl of Persian cookery' - Observer

'The new queen of Eastern cooking' - delicious.

'Sabrina Ghayour...has made us mad for Persian Cuisine' - Grazia

'Princess of Persia' - Metro

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Bazaar: Vibrant vegetarian and plant-based recipes: THE SUNDAY TIMES BESTSELLER (English Edition) 4 avr. 2019

par Sabrina Ghayour

( 1 162 )

3,99 € 31,65 €

THE SUNDAY TIMES BESTSELLER

SHORTLISTED FOR THE EDWARD STANFORD TRAVEL WRITING AWARDS

iNews Best cookbooks for Christmas 2019

bazaar
noun: a market in the Middle East

Bazaar is a colourful, flavourful and satisfying celebration of vegetable dishes, designed to suit every occasion and every palate. The magic of this cookbook is that you won't feel like anything is missing, with dishes full of easy-to-achieve flavours and depth that would win over even the most die-hard carnivore.

Each recipe utilizes the abundance of varied flavour profiles of the East, from spices, herbs and perfumed aromatics to hearty staples such as grains and pulses, combined with plenty of fresh fruit and vegetables. You will find salads for all seasons, spectacular sides, bowl comfort, moreish mains and sweet treats.

Recipes include:
Grilled halloumi flatbreads with preserved lemon & barberry salsa
Roasted tomato & chilli soup with herb-fried croutons
Roast vegetable bastilla
Grilled tofu salad with tamarind & miso dressing
Potato, ricotta & herb dumplings with walnuts & pul biber butter
Feta, pul biber & oregano macaroni bake
Courgette, orange & almond cake with sweet yogurt frosting

PRAISE FOR BAZAAR:

'What (Sabrina) brings to the page is her warmth, brio and sheer greedy enthusiasm for bright and bold flavours, and her understanding that food is there not just to excite, but also to comfort' - Nigella Lawson

'Another absolute beauty...I don't think she could write a dull recipe if she tried. Every one an elegantly spiced delight' - Tom Parker-Bowles

'Sabrina Ghayour's gorgeous vegetarian recipes are hard to resist' - Red magazine

'This book is likely to become a well-thumbed tome for me' - The Caterer

'The recipes are vibrant, colourful and wonderfully creative' - Delicious Magazine

PRAISE FOR SABRINA GHAYOUR

'The golden girl of Persian cookery' - Observer

'Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy' - Nigella Lawson

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Simply: Easy everyday dishes: THE SUNDAY TIMES BESTSELLER (English Edition) 20 août 2020

par Sabrina Ghayour

( 1 945 )

3,99 € 31,65 €

THE SUNDAY TIMES BESTSELLER

'I have been looking forward to Sabrina Ghayour's new book, Simply, ever since I knew she was writing it... Every page is an invitation to cook.' - Nigella Lawson

'Packed with the Iranian-born cook's trademark Persian flavours' - The Herald

'The food has immediate "eat me" appeal' - Diana Henry, Sunday Telegraph's 20 Best Cookbooks To Buy This Autumn

Easy. Everyday. Simple.

Sabrina Ghayour's new collection of unmissable dishes in her signature style, influenced by her love of fabulous flavours, is full of delicious food that can be enjoyed with a minimum of fuss. With sections ranging from Effortless Eating to Traditions With a Twist, Simply provides over 100 bold and exciting recipes that can be enjoyed every day of the week.

CONTENTS
Chapter one: Effortless Eating
Including Spiced carrot & tamarind soup; Date & ginger chicken wings; Baked sweet potato & za'atar chips; Spring onion salad

Chapter two: Traditions with a Twist
Including Green hummus; Kabab koobideh; Persian tahchin; Tahdig e macaroni; Mamen Maleh's borscht; Adas polow

Chapter three: The Melting Pot
Including Steak tartines with tarragon & paprika butter; Chilled pistachio & cucumber soup; Ghayour house chicken kari

Chapter four: Something Special
Including Spiced pork wraps with green apple salsa; Firecracker prawns; Green & black-eyed bean baklava; Mushroom dumplings

Chapter five: Cakes, Bakes & Sweet Treats
Including Stuffed dates with torched goats' cheese; Lime & black pepper frozen yogurt; Tahini, almond & orange brownies

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Sirocco: Fabulous Flavours from the East: THE SUNDAY TIMES BESTSELLER (English Edition) 3 mai 2016

par Sabrina Ghayour

( 718 )

3,99 € 35,88 €

THE **NO.1 SUNDAY TIMES BESTSELLER**

Shortlisted for the Book of the Year - Food & Travel Reader Awards

From the author of Persiana - the golden girl of Middle Eastern cookery - Sirocco will bring tastes of the East to Western-style dishes in a collection of 100 delicious and accessible recipes. With an emphasis on simple ingredients and strong flavours, Ghayour will bring her modern inspirational touch to a variety of dishes ranging from classics and comfort food to spectacular salads and sweet treats.

Praise for Persiana:
'Loving Persiana' - Nigella Lawson

'An instant classic' - Observer Food Monthly

'The most exciting debut cookbook of the year' - Sunday Telegraph Stella

'A fantastic treasure trove of good food' - Raymond Blanc

'Sumptuous, thrilling, learned and downright brilliant' - Mail on Sunday

'The most appetizing book - I want to eat every page of it' - Pierre Koffmann

'Sabrina cooks the kind of food I love to eat' - Bruno Loubet

'Brilliant for the novice, the timepoor and even the seasoned cook' - Guardian

'Will have you salivating with Pavlovian gusto on page after page' - Independent

'This book will delight fans of Ottolenghi-style food' - Waitrose Kitchen

'Easy to decipher, packed with lots of flavour and... surprisingly easy to pull off' - Huffington Post

'A gorgeously produced ode to richly spiced, exotic food from the Middle East and beyond' - A Little Bird

'The latest doyenne of Persian food' - Metro

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Persiana: Recipes from the Middle East & Beyond: THE SUNDAY TIMES BESTSELLER (English Edition) 6 mai 2014

par Sabrina Ghayour

( 2 536 )

10,99 € 24,64 €

**PERSIANA: THE MUST-HAVE COOKBOOK AND SUNDAY TIMES BESTSELLER**

'The golden girl of Persian cookery' - Observer
'Loving Persiana' - Nigella Lawson
'This is Ottolenghi with rocket fuel' - Times

A celebration of the food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern and accessible Middle Eastern dishes, including Lamb & Sour Cherry Meatballs; Chicken, Preserved Lemon & Olive Tagine; Blood Orange & Radicchio Salad; Persian Flatbread; and Spiced Carrot, Pistachio & Coconut Cake with Rosewater Cream.

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Flavour: The new recipe collection from the SUNDAY TIMES bestseller (English Edition) 12 oct. 2023

par Sabrina Ghayour

16,99 € 31,32 €

The new collection of simple, delicious, crowd-pleasing recipes from the bestselling Middle-Eastern chef.

Over 100 fabulously flavourful recipes with a Middle-Eastern twist.

Praise for Sabrina Ghayour:
'Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy' - Nigella Lawson
'I don't think she could write a dull recipe if she tried. Every one an elegantly spiced delight.' - Tom Parker Bowles
'The golden girl of Persian cookery' - Observer

Recipes include:
Zaatar onion, tomato & aubergine tartines with labneh
Chicken shawarma salad
Herb koftas with warm yoghurt, mint & pul biber
Ras el Hanout and orange lamb cutlet platter
Mama ghanoush
Pan-fried salmon with barbary butter
Nut butter noodles
Lime, coconut & cardamom loaf cake
Tea, cranberry, orange & macadamia shortbreads

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Sabrina Ghayour

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Mises à jour de l'auteur

Livres de Sabrina Ghayour

THE SUNDAY TIMES BESTSELLER AND LONG-AWAITED FOLLOW-UP TO THE AWARD-WINNING PERSIANA

SHORTLISTED FOR FOOD AND TRAVEL MAGAZINE BOOK OF THE YEAR 2022

THE SUNDAY TIMES BESTSELLER

'Ghayour is responsible for making Persian food fashionable, and her new book does not disappoint. It is a joyous celebration of gathering friends and family around a table laden with abundance.' - SUNDAY TIMES IRELAND

'Sabrina Ghayour knows how to throw a party: serve big dishes of beautifully spiced food and let everyone dig in.' - OLIVE

'Sabrina Ghayour's Middle-Eastern-plus food is all flavour, no fuss - and makes me very, very happy' - NIGELLA LAWSON

THE SUNDAY TIMES BESTSELLER

THE SUNDAY TIMES BESTSELLER

THE **NO.1 SUNDAY TIMES BESTSELLER**

**PERSIANA: THE MUST-HAVE COOKBOOK AND SUNDAY TIMES BESTSELLER**

Plus d’informations

Sabrina Ghayour

Auteurs similaires à suivre

Les clients ont aussi acheté des articles de

Êtes-vous un auteur ?

Mises à jour de l'auteur

Livres de Sabrina Ghayour

THE SUNDAY TIMES BESTSELLER AND LONG-AWAITED FOLLOW-UP TO THE AWARD-WINNING PERSIANA

SHORTLISTED FOR FOOD AND TRAVEL MAGAZINE BOOK OF THE YEAR 2022

THE SUNDAY TIMES BESTSELLER

'Ghayour is responsible for making Persian food fashionable, and her new book does not disappoint. It is a joyous celebration of gathering friends and family around a table laden with abundance.' - SUNDAY TIMES IRELAND

'Sabrina Ghayour knows how to throw a party: serve big dishes of beautifully spiced food and let everyone dig in.' - OLIVE

'Sabrina Ghayour's Middle-Eastern-plus food is all flavour, no fuss - and makes me very, very happy' - NIGELLA LAWSON

THE SUNDAY TIMES BESTSELLER

THE SUNDAY TIMES BESTSELLER

THE NO.1 SUNDAY TIMES BESTSELLER

PERSIANA: THE MUST-HAVE COOKBOOK AND SUNDAY TIMES BESTSELLER

Plus d’informations

THE **NO.1 SUNDAY TIMES BESTSELLER**

**PERSIANA: THE MUST-HAVE COOKBOOK AND SUNDAY TIMES BESTSELLER**